Pop open a tin of the finest beluga, GolfWRXers… In all seriousness, it’s less jelly-like substance, more richness of intrigue than salt-cured roe at Wedge Stamping Caviar as we present to you some of the finest instances of hammer-and-stamp work on the PGA Tour.

In this initial serving, we’re mining photos from October and November at PGA Tour stops, including the Shriners Hospitals for Children Open, the Cadence Bank Houston Open, and the RSM Classic.

So grab your mother-of-pearl spoon and dig in — with restraint, please.

The traditional K.I.S.S. stamping on a BV proto: first and last initial, demonstrated here by Andrew Landry. Bonus points for the bounce angle (8) stamp.

When your last name is something imposing/interesting, you’re definitely stamping it on your wedge as Cole Hammer has done here in a “University of Texas” colorway.

Simple, perfect stamping for Xuewen Luo. 

Patrick Cantlay is still rolling with a SM7. Ultimate K.I.S.S. to stick with a previous generation wedge with stamped initials. Bent loft (47 degrees) is a classy touch. 

Excellent #perspective on Kevin Roy’s 54-degree Vokey.

Anytime a custom grind wears off the loft number, it’s caviar. Lovely patina on Woodland’s Wilson, too. 

Another favorite motif: Tiny initials pattern (as demonstrated by Palmer Jackson). 

The Webb Simpson traditional. Maybe the longest-serving stamping on Tour. 

Not a stamping on Akshay Bhatia’s Jaws Raw, but we’ll serve it up anyway for reasons immediately discernible to the seasoned palate.